Indian cuisine has been famous across the globe. People go gaga over it because of its rich and delicate flavours, mesmerising aroma, and unbeatable taste. No wonder people who love Indian food leave no chance behind to try it at different restaurants and places. The craze for Indian cuisine is unmatched. However, people who are new to this cuisine and its flavours often wonder what to try at an Indian restaurant in Sydney. So, to clear everyone’s confusion, here are top five Indian culinary dishes to try at an Indian restaurant:
- Tandoori Chicken Tikka
This dish is a popular starter which is delicious and full of flavours. Tandoori Chicken Tikka is prepared by using boneless chicken thigh fillets. They are initially marinated with a blend of yoghurt and Indian spices. After a few hours, the pieces of chicken are cooked in a traditional oven or tandoor. It is then served with spicy and minty chutney. Opting for this dish at the best Indian restaurant in Glenmore Park is a suitable way to start your dining experience.
- Vegetable Samosa
Another ultimate Indian starter dish for vegetarian and non-vegetarian people is Vegetable Samosa. The dish is prepared by using Indian-style pastry sheets which are filled with a lightly spiced potato and peas filling. The Samosas are served with mint and tamarind sauce to enhance the flavours. Also, you can get different varieties of Samosas like Chicken Samosas, Paneer Samosas, etc. at any Indian restaurant in Sydney.
- Chicken Madras
The dish topping the Indian curry dish list is Chicken Madras. This dish is a blend of authentic Indian flavours and techniques. It is prepared using fire-engine sauce and is filled with chilli. This is a spicy dish that can be enjoyed with rice and yoghurt. Also, Chicken Madras sauce involves tomatoes, lemon, and other species. You can enjoy it at the best Indian restaurant in Sydney.
- Butter Chicken
Who doesn’t know about Butter Chicken? This is a highly popular Indian dish that is loved by people across the globe. However, for people living in Sydney, they can enjoy it at any famous Indian restaurant. The beautiful aroma, authentic and lip-smacking taste, and juicy and tender chicken fillets will take you to heaven. The curry of Butter Chicken is creamier due to the creamy potato and cashew paste, and it has mild Indian spices. You can either enjoy it with roti, naan, or rice.
- Dal Makhani
For vegetarians, there is no better dish than Dal Makhani. This is a veggie-based curry and is highly popular among all. The nutritional value of this dish is high and is prepared using whole black lentils, kidney beans, and ginger-garlic paste. After preparing and simmering this Dal for hours, a quick tadka is given to it. For tadka, onions, cumin, and tomatoes are used. This flavourful curry can be consumed with garlic naan, butter naan, simple roti, or rice.
Conclusion
To experience finger-licking good food at the best Indian restaurant in Glenmore Park, you can order the above-mentioned popular Indian dishes. These dishes are loved by people with unique palettes or taste buds. No doubt Indian cuisine can sometimes be on the spicier side but the species can be adjusted as per your preference without altering the taste of it.
